Week 6 Summary

McDonaldization

Weber and rationalization … McDonaldization represents a contemporary variant–the application of principles of the fast food industry to businesses, organizations and industries, says sociologist George Ritzer.

Revolutionary?

  • Franchising
  • Product uniformity
  • Control
  • Eating habits
  • Profit (retail consumption is chief, though Ritzer’s treatment goes much further)

The Four principles:

  1. Efficiency–streamlined, customer performs work
  2. Calculability–the profit thing, quantity over quality
  3. Control–of workers, customers, image …. includes automation, but also behavior
  4. Predictability–control leads to this

Some outcomes of a trend toward more low-wage, and an increasingly Mcdonaldized, workforce:

  • Little opportunity for advancement—low wage, low-security, low human capital, low social mobility
  • Need for public subsidies–are taxpayers picking up the tab between wage and cost of living?
  • More control, less creativity–control, specialization, and . . . . family values???
  • Work and satisfaction–is this an unrealistic expectation? Do some just have to work for da man?
  • Feminization of low-wage work? In the film Fast Food Women, a few interesting statements are made:
    • Men won’t apply for these jobs, especially if they’ve got a wife and kids at home’
    • These workers don’t need benefits, cuz “Dad’s got all the benefits ‘under the sun’ “(or did until he was laid off)
    • Women may be doing more of the low wage work, especially in economically depressed areas where poverty may be chronic if not endemic
      • PRWORA of 1996 . . . . who left the TANF roles for low-wage work (trend toward feminization of poverty)?
    • The work is hard, but there doesn’t appear to be much reward for working hard–work ethics aren’t valued
    • The jobs have been split up and reconstituted into smaller parts, requiring ‘little skill,’ and offering little hope of a better future.
  • Drive to efficiency–does this dilute the quality of product, work? Are people being replaced by machines? Is labor perceived by management as a cost?
  • Applied to the welfare state–are parts of this McDonaldized as well (apply the four principles)? And … where do low-wage workers go when the ends don’t meet?

Video

Headwaters. 1989. Fast Food Women (part Ipart IIpart IIIpart IV)

George Ritzer. 2015. The McDonaldization of Society (8th Edition). Pine Forge Press.